It’s the summer time and I’m starting on my frozen treats kick again! This is a really delicious (and somewhat healthy) way to get your fill of chocolate. I added about 1/2 c of Godiva chocolate liquor to keep the sorbet from freezing up too solid! Alcohol keeps sorbet’s scoop-able!
Recipe for Bittersweet Chocolate Sorbet
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2 Comments
sounds good…chocolate is always a good thing!
that looks disgusting but tastes so good.