It’s the summer time and I’m starting on my frozen treats kick again! This is a really delicious (and somewhat healthy) way to get your fill of chocolate. I added about 1/2 c of Godiva chocolate liquor to keep the sorbet from freezing up too solid! Alcohol keeps sorbet’s scoop-able!

Recipe for Bittersweet Chocolate Sorbet


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0 Responses to Bittersweet Chocolate Sorbet

  1. elliek says:

    sounds good…chocolate is always a good thing!

  2. Jasonius says:

    that looks disgusting but tastes so good.

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