Comments on: Cracked-Wheat Top Knots http://thinkliz.com/2009/04/06/cracked-wheat-top-knots/ Tue, 07 Feb 2012 18:37:42 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Sheri http://thinkliz.com/2009/04/06/cracked-wheat-top-knots/comment-page-1/#comment-1798 Sheri Wed, 08 Apr 2009 10:58:25 +0000 http://elizabethcarroll.wordpress.com/?p=2367#comment-1798 These look so yummy... Great shot, by the way. :) These look so yummy…

Great shot, by the way. :)

]]> By: Elizabeth http://thinkliz.com/2009/04/06/cracked-wheat-top-knots/comment-page-1/#comment-1797 Elizabeth Tue, 07 Apr 2009 01:40:16 +0000 http://elizabethcarroll.wordpress.com/?p=2367#comment-1797 Oh, that's really sad! I wouldn't expect them to taste like saltines! Oh, that’s really sad! I wouldn’t expect them to taste like saltines!

]]> By: Lexie http://thinkliz.com/2009/04/06/cracked-wheat-top-knots/comment-page-1/#comment-1796 Lexie Mon, 06 Apr 2009 13:49:42 +0000 http://elizabethcarroll.wordpress.com/?p=2367#comment-1796 I made the parmesan pull-aparts for Valentine's Day... I was a bit disappointed because Rick said they tasted like Saltines. Maybe more parmesan would do the trick, I'm not sure. Good luck with your batch when you get around to it! I made the parmesan pull-aparts for Valentine’s Day… I was a bit disappointed because Rick said they tasted like Saltines. Maybe more parmesan would do the trick, I’m not sure. Good luck with your batch when you get around to it!

]]> By: Ellie http://thinkliz.com/2009/04/06/cracked-wheat-top-knots/comment-page-1/#comment-1795 Ellie Mon, 06 Apr 2009 13:27:47 +0000 http://elizabethcarroll.wordpress.com/?p=2367#comment-1795 Those look really good. I really wanted to make one of the breads from that issue but I just never got around to it! I think making bread is kind of fun, but you're right, it's so time consuming! Those look really good. I really wanted to make one of the breads from that issue but I just never got around to it! I think making bread is kind of fun, but you’re right, it’s so time consuming!

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