Pie. Lots of pie.

Yesterday was national pie day, so we had to celebrate. First course, mini pot pies. I used a combo of recipes. . . This one for the crust and this one for the filling. They were ridiculous. I am reminded of all the pot pies I used to eat in college (freshmen 15 anyone?) and these are just so much better.

Mini Pot Pies

And then we had to have pie for dessert too. Mini lemon meringue pies. These were my first experience making lemon meringue pie. They’re so cute in all their littleness. . .

Mini Lemon Meringue Pies

Jude liked them.

Mini Lemon Meringue Pies

And so did we.

Anyone else do something fun for nation pie day? Apparently, it’s one of two pie days. . . the next pie day? 3/14 (or 3.14… or pi for all you non-math folks).

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2 Comments

  1. Posted January 24, 2012 at 4:43 pm | Permalink

    Thanks for sharing the pot pie recipes! Bobby loves pot pie, so I may try these soon.

    Also, apparently today is National Peanut Butter Day and National Give Someone a Compliment Day!

  2. Posted January 24, 2012 at 5:20 pm | Permalink

    now I want to make some pie.

    BTW, 3.14 backwards actually spells PIE!!!

One Trackback

  1. By Chocolate Nutella Pudding Pie – think liz. on February 1, 2012 at 12:06 pm

    [...] 10 minutes to make homemade pudding. Um yeah? And I still had half of a pie crust left over from national pie day. So what I had to do what OBVIOUS, [...]

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