August 15, 2011 – 8:00 am
Holy moly, I have cooked some good things recently and have not been sharing them with you guys! Instead of writing up too many food posts, I decided to just dump them all here into one post. You guys don’t mind, right? Let’s get started. Back in July, I made some Beef Empanadas for a friend’s birthday [...]
By Elizabeth
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Also posted in Appetizer, Baking, Chicken, Dessert, Drinks, Fish, Recipes
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Tagged avocado, Baking, Beef, cherry, cherry limeade, cherry pie, Chicken, corn, empanadas, enchiladas, gwyneth paltrow, mahi-mahi, Mango, naan, pie, pioneer woman, salsa, Soup, swarma, vichyssoise
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I do still cook new recipes. Really. We have just gotten lazy about taking pictures and my meal planning has gotten a little predictable because life has just gotten so busy. Crock pot tacos, pasta, oven roasted chicken . . . you know, we’re still eating good food, it’s just not exciting enough to share [...]
By Elizabeth
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Also posted in Recipes, Veggies
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Tagged bechamel, chard, Cheese, chimichurri, flank steak, grilling, Gruyere, steak, swiss chard, truffle oil
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Let me start this post out by saying how I am so ready for my tomato plants to start producing! I strongly dislike buying fresh tomatoes at the grocery store. They never really taste as good as I’d like. Thankfully I found some organic ones on sale for this recipe and they were decently tasty. [...]
And so exited the last of our locally raised beef. I can think of much worse ways to go. . . ribs braised for hours in a red wine concoction until falling off the bone tender. Caramelized pickled onions, who knew such a thing existed! Arugula, Monterrey jack cheese. Yum yum yum. This is certainly [...]
Jason loves enchiladas. He gets pretty excited when I say I’m making them for dinner. I like them because you can make them ahead of time, serve a lot of people with them and they are easy to make vegetarian. The things I don’t like about them is that fact that it takes a long [...]
So my parents came in town this weekend. And it seems to be a new tradition that my mom brings a turkey with her whenever she comes to visit. Yes. I said a turkey. Like a thanksgiving turkey, cooked in Dallas, driven to Austin and ready to be eaten. Well, it’s a delicious tradition and [...]
Again on the search for quick and tasty meals, I found this recipe. I pretty much already had everything on hand (still have beef in the freezer, that’s for sure), except for the couscous, which a quick trip to the bulk aisle quickly rectified. If you haven’t tried couscous, it’s an ultra quick version of [...]
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