Tag Archives: brioche

The final fate of the brioche. . .

So, you may have read about my first try of making brioche and it’s success. Sunday morning, the last two pieces found their final resting place. This may have been the best French toast that I have ever had (if I may toot my own horn). I utilized some of my favorite apples (Honeycrisps, which, [...]

Brioche – Sweet Bread

Yes, I went running last night and I figured out that the loop I’m running (well, the last 1/2 mile I’m still walking. . .) is 1.5 miles (which doesn’t seem like much but if I run it twice, that’s almost the 5k distance!). It seems like it’s getting harder and not easier, which is [...]