Tag Archives: egg

Walnut-Breadcrumb Pasta with a Poached Egg

February 11, 2011 – 8:07 am

I am really starting to think that Cooking Light is my favorite food magazine. It seems crazy, because with a name like ‘Cooking Light’, you would anticipate lots of  processed food short-cuts, margarine, and splenda. Not so much. I am always surprised by their use of whole foods, focus on what is in season, no [...]

By Elizabeth | Posted in Pasta, Recipes | Also tagged , , , | Comments (2)

Open-Faced Sandwiches with Ricotta, Arugula, and Fried Egg

April 26, 2010 – 7:39 am

Here’s a little secret. Sandwiches are hard for me to be inventive with. I get stuck in the meat, cheese, mustard bubble and then have a hard time branching out, which is why is usually find myself thinking that I don’t like sandwiches. Thankfully, I find recipes that remind me that there are many different [...]

By Elizabeth | Posted in Recipes, Vegetarian | Also tagged , , | Comments (8)

Peppery Pasta Carbonara with Poached Egg

October 6, 2009 – 7:42 am

When I was in Italy, one of my favorite dishes to get was Pasta Carbonara. If you’ve never had it before, you are missing out. It’s a delicious Italian version of bacon and eggs – the sauce is a rich mixture of cream, eggs, cheese, pancetta and parsley. It’s indulgent, to say the least. I [...]

By Elizabeth | Posted in Pasta, Recipes | Also tagged , , , , | Comments (4)