August 15, 2011 – 8:00 am
Holy moly, I have cooked some good things recently and have not been sharing them with you guys! Instead of writing up too many food posts, I decided to just dump them all here into one post. You guys don’t mind, right? Let’s get started. Back in July, I made some Beef Empanadas for a friend’s birthday [...]
By Elizabeth
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Posted in Appetizer, Baking, Beef, Chicken, Dessert, Drinks, Fish, Recipes
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Also tagged avocado, Baking, Beef, cherry, cherry limeade, cherry pie, Chicken, corn, empanadas, enchiladas, gwyneth paltrow, mahi-mahi, naan, pie, pioneer woman, salsa, Soup, swarma, vichyssoise
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Thai Fresh is one of the many wonderful eateries in Austin that is focused on using local ingredients. In fact, part of the store is an old style grocery – selling anything from local sausages to hard to find Thai ingredients. The owner offers many cooking classes to teach people the delicious ways of Thai [...]
Add another successful recipe to the vegetarian section of the recipe page! I’ve tried several versions of homemade veggie burgers previously, but had always been disappointed. I think the problem was that they were missing cheese. Cheese makes everything better – especially a spicy monterrey jack! What’s truly special about this burger is the mango [...]
This was the dessert that followed the beef short rib sandwiches. What can I say, we were feeling indulgent that day. Days like that are rare but delicious. I haven’t made a whole lot of bread pudding in my day, but I know it’s basically a sweet version of the breakfast strata that I made [...]
September 21, 2008 – 6:33 pm
So this was the dessert at the cooking class for the Hoisin Pork Tenderloin. And. It. Is. Delicious. It tastes fresh and light. I cut the recipe in half but I think my mangoes were larger than most (Ha. That wasn’t meant to be . . . um . . . moving on). The recipe [...]
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